With a deep flavour and body, Raspberry Wine has a medium to medium-high acidity, and a sweetness level of 5/10.
It is best served at a temperature of 18-20 degrees Celcius (room temperature or very slightly cooler).
Pair it with vanilla ice cream or with brie, feta, or goat cheeses. Raspberry Wine reduces to a richly flavoured and coloured coulée that is delicious drizzled over ice cream.

375ml - 11% alc